Preview Mode Links will not work in preview mode

Success 2.0


Mar 1, 2018

CJ (@CoachCJ) shares a deep look at what it takes for true entrepreneurs to make the jump from doing something that they hate, to pursuing their passions in their careers.

 

What We Discuss in This Episode:

  • How CJ became an executive coach
  • The obsession with finding your passion
  • What to do if you want to own a business
  • The Pros and Cons to owning a business
  • The difference between being a sales-focused versus operations-focused

 

Like this show? Please leave us a review here — even one sentence helps. Consider leaving your Twitter handle so we can thank you personally!

(Download Episode Here)
(Subscribe in iTunes Here)
(Find CJ Here)

Have you felt like you can or should be doing something else with your career? Are you looking for a change or to simply get something more out of your work? The majority of people, if not every single person in the western world, questions their career decision at some point. On some level we want to know to what we have been called to do with our careers, with our lives, and when that calling is to be an entrepreneur, being in a corporate role will never cut it.

 

Please Scroll down for Full Show Notes and Featured Resources!

Want to lead a more generous life, but not convinced your charitable contribution is actually going to good use? To find out how to make generosity a calibrated, daily thing go to TwoRule.org!

 

More About This Episode

If you’ve been listening to our show, you know that it's gone through several iterations over the past three years.

The show was born from a desire to help professionals and entrepreneurs get the most out of themselves, and has taught us more about following our passions, compassion, and the possibility of starting over than we ever thought we’d learn.

If you want to learn more about starting your own business, we highly recommend checking out our very first episode (ever!) about the topic (that’s episode 1).

 

Resources from This Episode: